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We hope you got insight from reading it, now let’s go back to tomato stewed chicken recipe. You can have tomato stewed chicken using 13 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Tomato Stewed Chicken:
- Take Chicken and seasonings
- Get 4-1/3 pound chicken breast skin on bone in
- Prepare 1/2 teaspoon thyme
- Prepare 3 teaspoons seasoned salt
- Take 1 teaspoon ground black pepper
- Prepare Sauce ingredients
- Use 15 ounces tomato sauce
- Provide 2 tablespoons parsley flakes
- You need 2 cups chicken broth
- Prepare Vegetables
- Get 2 pound Carrots
- You need 1 large onion
- Provide 1 teaspoon seasoned salt
Instructions to make Tomato Stewed Chicken:
- Wash and pat dry the chicken. Cut the chicken in half across the breast. Heat the pan sprayed with nonstick and add the chicken skin side down. Season the chicken on the side that is up.
- After 12 minutes turn the pieces and season the seared side.
- Add tomato sauce and broth. Sprinkle with parsley cover and let stew. Stew for 25 minutes.
- Cut the Carrots on a bias. Add to the chicken that's stewing.
- Chop the onion and season with seasoned salt.
- Stew till carrots are tender.
- Serve i hope you enjoy!!
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