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Before you jump to Shrimp and Grits recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.
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Foods made from whole grains are fantastic for a quick snack. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for lunch break. Eating on the run can be healthier with whole fiber chips and crackers. Make the shift from refined products such as white bread to the healthier whole grain options.
A large selection of instant health snacks is easily accessible. Determining to live a healthy way of life can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to shrimp and grits recipe. You can cook shrimp and grits using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shrimp and Grits:
- Get 1 lb Shrimp
- You need 1 lb Manda chicken green onion sausage
- Get 1/2 lb mushroom
- Provide 1 red bell pepper
- Use 1 yellow bell pepper
- Prepare 1 orange bell pepper
- Get 1 red onion
- Provide 2 tbsp all-purpose flour
- Prepare 1 1/4 cup water
- Prepare 6 tbsp butter
- Get 1 cup corn grits
- Use 2 cup milk
Steps to make Shrimp and Grits:
- Melt butter in pan and veggies. Cook until tender.
- Add sausage and shrimp. Season with garlic and onion powder, and, Cajun seasoning.
- While the shrimps are cooking mix 1/4 cup water and flour. Once the the shrimp are pick ads flour mixture. Allow juices to thicken.
- Cook grits. Use 2 cups of water and 2 cups milk. Add salt and pepper for taste. Once cooked add 4 tbsp of butter and 1/2 cup of Italian blend cheese.
- Plate grits and spoon over shrimp mixture
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